This webinar will provide insight regarding the steps and considerations to safely open buildings such as restaurants, cafeterias, bars, breweries, and other similar facilities that have been closed during mandated shutdowns. These establishments have systems and concerns that are unique and require specialized considerations. Industry experts will identify these unique systems and areas of concern within the building’s plumbing infrastructure that should be evaluated and the options available to assist in safely beginning the reopening process. The panel will also discuss what jurisdictions and building owners can do compared to which mitigation efforts competent professionals must undertake. The development of water management plans and important, relevant industry standards will also be discussed.